The Tasting Room has a large, mostly all-American wine list, offering over three hundred unusual wines made by small producers from around the USA and around the world. It has been recognized by The Wine Spectator, Time Out New York and The Zagat Guide as a noteworthy list.

The dozen wines served by-the-glass every night change frequently, so guests have the opportunity to try new selections every time they come in to the restaurant. The cocktails are hand-crafted using fresh squeezed juices and homemade mixers.

For more information on our wine program - please do not hesitate to call. Our General Manager and Wine Director, Ms. Carolyn DeFir would be happy to speak with you about our selections.